Tag: semolina flour

  • Faux Ciabatta Bread

    Real ciabatta bread is delicious; and complicated to make (or so it seems).  This one seemed way easier.  And it was!  It was supposed to use semolina flour, which I didn’t have, so I used cornmeal instead.  It gives it a slightly different taste than true ciabatta bread, but still is pretty tasty. Ingredients: 3…